I have a bunch of left over cannabis from last year. Some good buds, but mostly smalls and shake. Leftovers, mostly dry, nothing you would consider good eating.
One of the attributes about a rosin press is it allows for easy
Learned some lessons about rosin pressing with dry sift, thought I would write them down. I learn by doing, which means I make a shit-ton of mistakes. Here are two of them:
Point Loading the Filter Bag.Leaving the Filter Bag Open.
I just reviewed three varieties by THC Bio Med, they were all $6 per gram.
I'll keep only one around in flower form, the Landrace Indica.
The two others, won't work for me, they aren't functional the way I'd like them to